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Eatable/Digital menu

Digital menu · included in the Base

Your menu.
Your signature.

Dishes, prices and allergens from your dashboard.
The style follows your restaurant.
The QR code stays the same.

Request a custom menu See how it changes
17 catalogue styles. Free customisation on request.
OEOsteria EatableMenu
AntipastiPrimiSecondiDolci
La cucina della casa

Primi piatti

Tagliatelle al ragù

13,00 €

Pasta fresca tirata a mano, ragù della casa.

Allergens: glutine, uova

Risotto zucca e salvia

14,00 €

Carnaroli, zucca al forno e burro nocciola.

Allergens: latte

Gnocchi al pomodoro

12,00 €

Pomodoro San Marzano, basilico fresco.

Allergens: glutine
La buona cucina.
Le persone giuste.Osteria Eatable
Osteria Eatable · sample data
Your restaurant’s character, on screen too.Scroll to see what changes
Skip the style preview
Same dishes. A different atmosphere.Notturno

Dinner has a different light.

Dark ink, golden details. A menu for when the lights go down.

17 styles in the Eatable catalogue.
You choose them from your restaurant’s dashboard.

OEOsteria EatableMenu
AntipastiPrimiSecondiDolci
La cucina della casa

Primi piatti

Tagliatelle al ragù

13,00 €

Pasta fresca tirata a mano, ragù della casa.

Allergens: glutine, uova

Risotto zucca e salvia

14,00 €

Carnaroli, zucca al forno e burro nocciola.

Allergens: latte

Gnocchi al pomodoro

12,00 €

Pomodoro San Marzano, basilico fresco.

Allergens: glutine
La buona cucina.
Le persone giuste.Osteria Eatable
17 styles. Your character.
Sample data · the menu stays the sameScroll to change identity
01 / Notturno

Dinner has a different light.

Dark ink, golden details. A menu for when the lights go down.

Same dishes. A different atmosphere.
OEOsteria EatableMenu
AntipastiPrimiSecondiDolci
La cucina della casa

Primi piatti

Tagliatelle al ragù

13,00 €

Pasta fresca tirata a mano, ragù della casa.

Allergens: glutine, uova

Risotto zucca e salvia

14,00 €

Carnaroli, zucca al forno e burro nocciola.

Allergens: latte

Gnocchi al pomodoro

12,00 €

Pomodoro San Marzano, basilico fresco.

Allergens: glutine
La buona cucina.
Le persone giuste.Osteria Eatable
02 / Trattoria editoriale

The pleasure of reading the menu.

Typefaces to read slowly, fine rules and prices in their place.

Same dishes. A different atmosphere.
OEOsteria EatableMenu
AntipastiPrimiSecondiDolci
La cucina della casa

Primi piatti

Tagliatelle al ragù

13,00 €

Pasta fresca tirata a mano, ragù della casa.

Allergens: glutine, uova

Risotto zucca e salvia

14,00 €

Carnaroli, zucca al forno e burro nocciola.

Allergens: latte

Gnocchi al pomodoro

12,00 €

Pomodoro San Marzano, basilico fresco.

Allergens: glutine
La buona cucina.
Le persone giuste.Osteria Eatable
03 / Risograph

Recognisable. From the first dish.

Bold titles and off-register print. For a place people remember.

Same dishes. A different atmosphere.
OEOsteria EatableMenu
AntipastiPrimiSecondiDolci
La cucina della casa

Primi piatti

Tagliatelle al ragù

Pasta fresca tirata a mano, ragù della casa.

Allergens: glutine, uova
13,00 €

Risotto zucca e salvia

Carnaroli, zucca al forno e burro nocciola.

Allergens: latte
14,00 €

Gnocchi al pomodoro

Pomodoro San Marzano, basilico fresco.

Allergens: glutine
12,00 €
La buona cucina.
Le persone giuste.Osteria Eatable
17 styles in the catalogue. And the option to request a custom one.
Free customisation

A menu that
looks only like you.

Can’t find your restaurant among the catalogue styles? You can request a custom digital menu free of charge.

We start from your restaurant’s identity to give your menu its own character.

Request your custom menu Customisation is free. The Eatable service keeps the Base fee.

Change a price.
It’s already on the menu.

The menu your guests see reads your catalogue. Update a dish from the dashboard and the change reaches the table too.

From the restaurant dashboard

Tonight’s menu.

Tagliatelle al ragùDish price
13 €Starting price
Risotto zucca e salviaToday’s availability
Available

One change in the dashboard. The same catalogue reaches the guest, without redoing the menu.

The QR code on the table
stays where it is.

Demo sequence · no real menu is changed.

What the guest sees
OEOsteria EatableMenu
AntipastiPrimiSecondiDolci
La cucina della casa

Primi piatti

Tagliatelle al ragù

13,00 €

Pasta fresca tirata a mano, ragù della casa.

Allergens: glutine, uova

Risotto zucca e salvia

14,00 €

Carnaroli, zucca al forno e burro nocciola.

Allergens: latte

Gnocchi al pomodoro

12,00 €

Pomodoro San Marzano, basilico fresco.

Allergens: glutine
La buona cucina.
Le persone giuste.Osteria Eatable
Tagliatelle: €13.00. Risotto available.
From the menu you have to the catalogue you controlThe dashboard, up close.

The menu is already yours.
We start from it.

Assisted import prepares a proposal with categories and dishes. Review names, prices and allergens before applying it. The imported menu starts inactive: you decide when to publish it.

01

The proposal

Categories and dishes from your existing menu.

02

Your review

Names, prices and allergens to check.

03

Publishing

The imported menu stays inactive until you turn it on.

One dish, different permissions.

Whether a dish is visible and whether it can be ordered are separate choices. From the catalogue you decide what to offer at the table and what can be ordered for takeaway and delivery.

If a price is missing from the import proposal, you fill it in before applying it. Control of the menu stays with you.

Permissions chosen by the restaurant · example
DishMenuAt the tableTakeaway
TagliatelleVisibleOrderableOrderable
Dish of the dayVisibleNot enabledNot enabled
Glass of BarberaVisibleOrderableNot enabled

Assisted import may use AI credits. The free style customisation and the service fee are separate items.

A carefully made menu.
Down to the details.

01 / Digital menu

You choose the style.

Templates, palettes and typefaces come already paired. You choose them and change identity from the restaurant dashboard.

17 styles
02 / Digital menu

Information, in its place.

Descriptions, ingredients, allergens and dietary notes accompany the dishes on the menu.

One catalogue
03 / Digital menu

From the menu, you can go further.

If you add Table ordering, guests send their order from the QR code. Menu and kitchen work on the same platform.

See table ordering
The digital menu is in the Base.

Your style,
already included.

Reservations, floor, digital menu, analytics and full-immersion service mode.
Eatable Base: €29/month + VAT.

Build your Eatable

Let’s make it look
like your restaurant.

We start from your menu.
We show you how it becomes Eatable.

Your restaurant’s dishes, prices and style. For the free customisation you can also write to us directly.

Prefer to write?
info@eatable.cloud

We’ll use your details to arrange the demo. Read the privacy notice.